Sadly, our harsh winter is to blame. Unfortunately, the unseasonably cold winter temperatures killed the tender buds of H. macrophylla, AKA bigleaf hydrangea, which produce the colorful pinkish-to-blueish oversize, ball-shaped mophead (Hortensia) or lacecap--airy, flat blossoms which lay like a delicate cap over the green foliage. Winter's harsh hand also destroyed the buds of H. quercifolia--the Oakleaf hydrangea, with buds that turn from white to pinkish, to brown, and have foliage shaped like oak leaves--and the tender blossoms of climbing hydrangea vines. Because these blooms are all produced on what is known as "old wood"--existing shrub branches--they can fall victim to killing frosts.
How I miss the billowy blossoms, and old-fashioned charm that hydrangeas add to the garden. I miss the beguiling blues, perky pinks, luscious lavender, and romantic rose shades—sometimes all blooming on the same plant! As many of us know, the colors of these showstoppers are produced as a result of the availability of aluminum ions in the soil. Acidic soils with a pH of less than 5.5 produce blue flowers; soils with a pH greater than 5.5 product pink flowers.
Since we can never know what next winter will bring, I'm hedging my bets--and taking extra care to frost-proof (or at least frost-protect) my plants this fall. I plan on covering the ground around the hydrangeas with at least 18 inches of leaves (though pine bark, pine needles or straw also work well). If at all possible, I'll cover entire plants--tips included--in homemade cages crafted out of snow fencing or chicken wire, and loosely filling the cages with leaves (but never maple leaves--they mat and hold ice in).
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